August 3, 2010

Good cooking starts with passion in the kitchen

There are many great cooks all over the world and the vast majority of them have not received any kind of training at all. So what makes them good cooks who are able to produce dishes that can really take your breath away with flavours and ingredients that mere mortals would not even consider.

The simple answer to this is … Read the rest

May 19, 2010

White Barbecue Sauce – Sweet, Sour, Tickling and Tangy

BBQ sauce is generally a basic mixture of tomatoes, sugar and vinegar. Tomatoes used can be in various forms such as tomato sauce, paste, puree and even ketchup. Sugar adds sweetness to the barbecue sauce and can either be corn syrup, honey or molasses. The addition of vinegar, on the other hand, lends a sour flavor to the bbq sauce … Read the rest

April 14, 2010

YES! You Can be a Food Gourmet and a Skilled Gourmet Cook Too

Yes, even you can cook up wonderful meals and impress your loved ones!

Ever thought that gourmet cooking is not for you, or that you do not cook well?  Then it’s time to totally change your mindset from today . . .

Anyone and everyone can easily pick up cooking skills; younger or older, ladies and even the guys.  It … Read the rest

March 1, 2010

A fantastic trip to my local Chinese Buffet

My wife has always been a great fan of the Chinese food and it has failed to do anything for me at all! I would rather enjoy proper British food but on this ocassion I thought I would give it a go. I was actually surprised by how much I enjoyed it and what varieties of foods was on offer. … Read the rest