September 2011

September 30, 2011

Gordon Ramsay’s Playing With Fire

The bestselling follow-up to Humble Pie, now in paperback. When he was struggling to get his first restaurant in the black, Gordon Ramsay never imagined he’d be famous for a TV show about how to run profitable eateries, or that he’d be head of a business empire.

But he is and he did. Here’s how. “In the beginning there was … Read the rest

September 25, 2011

Mummy Kitchen: The Perfect Cauliflower Cheese

Cauliflower Cheese has to be one of the most favourite traditional meals of all time. I love Cauliflower Cheese and I remember at 12 years old when I refused to learn to cook in the kitchen with my mum it was the one dish I could make.

In my teenage years I was a vegetarian so I would eat a … Read the rest

September 22, 2011

Could You Feed Your Family For A Week On 50 Pounds?

If you are like the rest of us you are finding yourself tightening your belt as your disposable income is becoming less so. Finding ways to cut costs have become a national past time. One of the easiest ways to cut costs is through lowering your grocery bill each week. Feeding your family for cheap may be much easier than … Read the rest

September 14, 2011

The Perfect Health Drink

If you are trying to lose weight, make sure that you are not sacrificing your health in an attempt to cut calories. Even if you are trying to cut down on your intake, you still need to make sure that you are getting the right nutrition to keep your body healthy. Getting nutrition from your favorite low calorie drinks is … Read the rest

September 6, 2011

Modern Hospitality: Simple Recipes with Southern Charm

Known by TV viewers as the Mississippi belle whose demure demeanor belied nerves of steel and true culinary skill, America watched Whitney Miller crush the competition and become the first winner of MasterChef Season 1. Now Whitney’s long-awaited dream of writing her first cookbook has come true as she shares her favorite recipes and entertaining secrets in Modern Hospitality.
Read the rest
September 1, 2011

Dominic’s $7 Family Meals: Autumn Soup and Chicken Curry

For my September recipes I have chosen a rustic starter. A lovely autumn soup, it is very filling and full of vegetables and abit of meat. I like to use chicken instead of Turkey because I can utilise the rest of the chicken in the main course.

For my main course I am going for a basic chicken curry because … Read the rest