21 October 2009, Comments 0

If you are looking for something easy to put together that will not cost much to make it doesn’t get any better than this tuna pasta bake. It is also a great way of using up your leftover pasta with some lovely seasoning.

My Tuna Pasta Bake

Ingredients:

30g margarine

4 tbs flour
2 cups milk

½ cup grated cheeseRead the rest

7 October 2009, Comments 0

I have always loved garlic mushrooms and this is my best ever garlic mushroom recipe that I regularly make at home for family and friends.

Ingredients

8 oz (225 gm) Mushrooms

1/2 oz (15 gm) Butter

2 Cloves Garlic, crushed

Dash hot pepper sauce

Salt & pepper

Method:

Wash and dry the mushrooms. Melt the butter in a small pan Read the rest

30 September 2009, Comments 0

If like me you love a traditional winter dish then look no further than traditional beef stew. It is great for making from your food leftovers or as a stand alone meal to keep you warm as the winter months fast approach us. Not to mention how much children love making the dumplings in the kitchen with you.

So here … Read the rest

23 September 2009, Comments 0

Here is your chance to enjoy the perfect chicken pie recipe that the whole family can enjoy with you. There is something special about a quality chicken pie and my chicken pie recipe will have you the envy of your neighbours when they smell the special delights coming from your house.

Here is the perfect chicken pie recipe for you … Read the rest

18 September 2009, Comments 0

One of my favourite starters is classic french onion soup and as a result here is my favourite recipe:

Ingredient:

4 Tablespoons butter
2 pounds onions, thinly sliced
4 cups vegetable or chicken stock
3 cups whipping cream
salt and white pepper

Stilton Toast:

French bread, 2 ounces Stilton cheese,
2 ounces Cheddar cheese, and butter.

Method:

Toast 6 thick Read the rest

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