The Majority of us love blueberries and I am not alone with this love for them. Especially when dark chocolate is included too. My personal opinion is that not enough of us enjoy regular dark chocolate which is so much better for us than the usual milk.
I have therefore got a recipe for you today of blueberry pecan dark chocolate soy pudding crunch.
Ingredients:
1 1/2 Cups Soy Milk
4 oz Dark/Bitter Sweet Chocolate, Chopped
1/4 Cup Sugar
3/4 Cup Egg Substitute
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This article is a guest post by Erik Armstrong of http://roundtablecloths.org.
I’m sure you must all be as fed up as I am of buying a drink that claims to be juice and on opening it, find out that its some strange colored imposter.
seems to have many different meanings. To me, fruit juice is extracted from real fruit and is both tasty and full of nutrients. To some drinks manufacturers, it seems to mean that a bland tasting liquid can be passed of as juice if its color co-ordinates with its name! Yet still we buy them, under the assumption that as they have some fruit in them they must be healthy.
If you are ever fancying a naughty treat that is all dairy free you will love these cranberry cherry freeze pops. They are very easy to make yet good for you at the same time.
Ingredients:
3 oz Soft Tofu
3 oz Soy Cream Cheese
1/3 Cup Light Corn Syrup
1 Can (16oz) Whole Berry Cranberry Sauce
1 Jar (10oz) Maraschino Cherries, Drained, Cut In Half
1 Can (8oz) Crushed Pineapple, Well Drained
Zest Of One Orange
Juice Of ½ Fresh Orange
8 oz Non-Dairy Whipped Topping
Read More...Even though I live in the sunny skies of Portugal we still have really cold winters just like most of the world. It gets warm from around March so we are now at that point when we are sick to death of the cold weather and all we want to do is have a walk by the beach.
However I should be grateful when I look at how bad the weather is in England.
With cold weather though comes a winter menu and I love cooking hot winter food that you can enjoy for hours with your family.
Read More...Here is a fantastic recipe for you of crusty citrus pork chops with edamame walnut salad. This meal can be enjoyed at any time of the year and is also great for if you are trying to stay trim.
Pork Chop
Ingredients:
½ Cup Dark Brown Sugar
½ tbsp Coarse Ground Pepper
1 tbsp Kosher Salt
1 tbsp Sugar
½ tbsp Smoked Paprika
4 2inch Thick Pork Chops
Olive Oil
2 Oranges, Cut In Half
Method:
1. Preheat grill.
Read More...Right now global warming features in the media on a constant basis and we are all asked to make our effort to do something to help our planet. Many years ago if you did want to help you was considered as a new age hippy whilst now it is classed as perfectly normal to want to make an effort.
But the question is:
What have you done for your food contribution?
Read More...We all love burgers and making a nice taco burger should be top of your cookery plans. I am often making burgers with my eight year old son so I thought I would share this recipe for you so that can do the same.
You can make family-pleasing burgers with TVP following this simple recipe.Or you can use the TVP mixture as you would a ground beef mixture inside tacos.The choice is yours.
Ingredients:
3/4 Cup Beef Broth/ 3/4 Cup Water Plus 1 Beef Bouillon cube, Crushed
1 Cup TVP
1/4 Cup Cooked/Canned Black Soy Beans, Divided
Read More...Since moving to Portugal I have discovered that there is three things that a Portuguese menu simply can’t live without. It is your bread, chicken and chilled white wine. (obviously I find the wine the most appealing especially after a long day!)
Whenever you visit a Portuguese restaurant the white wine tastes beautiful and it is nicely chilled and served to you at the beginning of the meal. At the same time you will be served with fantastic sliced crusty bread which compliments the wine perfectly and it will come out with some butter, sardine pate and locally produced olives.
Read More...We all love something cool especially as the weather is now starting to pick up in Europe and is still beautiful in Australia. This recipe for easy freezer strawberry sorbet is a delightful recipe and I am sure you are going to enjoy making it as much as I do.
It is a very easy recipe to get to grips with and you will soon be re-using this recipe as it really does taste that nice.
Ingredients:
2 pk Unflavoured gelatin
1 c Sugar
3 c Water
1 qt Pureed strawberries about 3 pints fresh
Read More...If there is one thing that I couldn’t live without in the kitchen it would have to be the slow cooker or crockpot as it is better know to my American readers.
When I first came across them I had the typical bloke attitude:
Well the truth is we received our very first slow cooker as a present from a customer that purchased from us in our early door to door selling days. They had simply downgraded the size and give us their family sized slow cooker. At first we placed it in the cupboard and forgot about it until the winter months approached us.
Read More...It is now that time of year again and the kids are breaking up for what will be february half term. My son will be off school with his carnival festival and will dress up as a superhero and have lots of fun with his fellow friends.
One thing that should be on every parents agenda during half term is to find some lovely things to do with your kids that don’t cost the earth but are still great fun.
Read More...We have recently updated our website and blog with even more free information for you to enjoy viewing. We decided the time was right to give our website a new body lift and the results speak from themselves when you visit our website on the following link:
We had a lovely guy design this new website for us and put it together in such a wonderful way!
We now have even more recipes for you to enjoy on our free recipes section:
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Whether you are looking for one pot dishes that can be left while you play with the kids or a hearty Sunday roast Samantha has the dish for you. This section of Simply Food N Drink is run by Dominic's wife as she talks you through being a mummy in the kitchen and enjoying great family cooking.
If you would like to cook with a feel for family cooking Mummy Kitchen is perfect for you!
You can click here for further details
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The focus is also on meals that are easy to cook, therefore you don't have to worry about being Gordon Ramsay and can just be yourself in the kitchen. Healthy eating is also a key part of our blog and you will find meals that are good for you. Of course there will be puddings with naughty things, but you will have an equal balance.
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